Alkaline Diet Recipe: Creamy Spinach Basil Soup

Last time, we talked about the missing ingredient for better overall health and easier weight loss… chlorophyll.

So today, I’ve got a delicious recipe for you that’s going to give you a healthy dose of chlorophyll.

This soup is ready in just a few minutes, but the taste is so herbaceous and complex, you might think it takes hours to prepare.

It’s like a green gazpacho, so you can enjoy it now and for all the warmer days to come.

Give it a try and let me know what you think over on Facebook.

Creamy Spinach Basil Soup

INGREDIENTS [Serves 4]

4 cups filtered water
 

1 bunch spinach (chopped to fit in blender)

1/2 bunch basil (about 2 cups loosely packed)

1/4 small red onion

1 medium cucumber

1 medium tomato

2 celery stalks

1/4 cup pine nuts

1/4 cup extra virgin olive oil

1 clove garlic

1 tsp. sea salt (Celtic Grey, Himalayan, or Redmond Real Salt)

Optional: Pinch of cayenne

DIRECTIONS 

Blend at high speed to desired consistency, and eat right away or serve chilled.

Enjoy!

 I’ve got a ton of quick and tasty dinner ideas like this one in my Get Off Your Acid 7-Day Cleanse that are perfect for you if you want to shed extra pounds, eat healthier than ever before, and GET OFF YOUR ACID!